France is known as the best culinary center as well as food paradise in continental Europe. This country is not only known as the most romantic place in the world, but also promises hundreds of distinctive dishes that can spoil your tongue. Not only delicious, culinary in France is also presented with a very artistic. Not only delicious eaten, but also pleasing to the eye.
Interested to try to come to a French restaurant and try the typical food? Check out this list of Recipes100s find some of the best food recommendations you should try. Here's a list of our best typical French delicacies:
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10. Nicoise Salad
Salad is a very appropriate food menu to start the day, because in addition to having a mild flavor is also highly nutritious. This culinary is also always in every restaurant menus in Europe, ranging from the type of fast food to the five-star restaurant. Well, if you are interested in tasting French cuisine, then Nicoise Salad is a menu that you must try.
The menu consists of raw vegetables cut into small pieces, such as potatoes, cabbage, and green beans. Not only that, a few slices of fried tuna and boiled eggs are also added to increase the nutritional value. A little French mayonnaise was mixed into a salad to give the finishing touch.
9. Croissants
This food is crowned by CNN as one of the most delicious dishes in the world , and can be found in various bakeries around the world. Not only in France, croissants is a food menu that is arguably very popular. Bread with a circular shape is usually eaten with a glass of tea or capuccino to start your busy day.
In addition to the original version of the croissant , you may enjoy a butter croissant , in which savory butter spreads are used to enrich the taste of the outer layer of this food. In addition, there are also cheese croissants that tastes no less delicious.
8. Tarte Tartin
Lovers of sweet foods should not miss Tarte Tartin aka "Fruit Tart" which is very distinctive delicacy. This French food has a unique story baked bread too long so slightly burned. Feeling affectionate to throw it away, he finally flipped the slice of the cake and presented it. Apparently, it tastes very delicious.
There are various mixtures of fruit used to make this tart. The most popular is usually a mixture of apricots and apples. However there are also various restaurants that add tropical fruits like mango and pineapple to make it taste more delicious.
7. Beef Bourguignon
If Indonesia has rendang, then Beef Bourguignon is the main food of French pride. The delicious taste, combined with the typical country dressing of the Eiffel Tower makes Beef Bourguignon a favorite food of foreign tourists. Many restaurants are willing to queue for the French restaurant.
Excess of Beef Bourguignon is a really soft texture beef, because it is cooked in red wine in a long time. It feels very rich, distinctive, and the first bite can make you as if you are in heaven.
6. Foie Gras
French food is well known in the world and has become a favorite cuisine since the times of the kings in the Middle Ages. Foie Gras made from goose liver made pasta, can be served in various ways, ranged from fried, baked, baked with French sauce, to mixed into the sandwich.
The taste of Foie Gras is really unique and delicious. The first bite, you feel something really like butter, but more tasty and rich in taste. So delicious, one serving of Foie Gras at a five star restaurant can be priced up to thousands of US dollars.
5. Cassoulet
Cassoulet is a kind of casserole, a mixture of sausage and white beans cooked together in a pan. This food is a bit like a soup, but has a texture of a much thicker sauce and a more severe taste. Make no mistake, a serving of Cassoulet can make you feel full because of the very high fat content in it.
This food is best suited on cold days, in front of the fireplace while chatting with family. The cuisine originating from Southern France has also begun to be adapted using a variety of herbs and spices.
4. Gratin Dauphinois
If you are looking for a portion of French food that is meatless but very filling and rich in flavor, Gratin Dauphinois is the right choice. The cuisine is made from potatoes cooked with French specialties, and was first served in 1788 in a noble dinner.
What makes Gratin Dauphinois so delicious is the cream made from a mixture of butter, garlic and milk. This cream is smeared on top of crushed potatoes, and cooked in a medium-temperature oven.
3. Creme Brulee
Delicious French specialties are not only the main courses and appetizers. Creme Brulee is a dessert or a typical French dish that you must try. Food that has a sweet taste is actually a kind of custard , a kind of cake that can be likened to a mud cake in Indonesia.
Creme Brulee is made from a mixture of vanilla, milk, and fruits cooked in the oven. Its creamy texture, sweet taste, and fresh sensations of fruits can be guaranteed to complement your typical French dinner perfectly.
2. Coq au Vin
It feels light, a little portion, but Coq au Vin is a typical French cuisine that can make you want to enjoy it again and again on various occasions. Basically, this food is chicken legs cooked with red wine in a long time, so it feels very good and the texture of the meat is very soft.
Not only that, a few slices of mushrooms and French spices are added to the taste of Coq au Vin to be more perfect. Not only delicious, this dish is also very easy to make so quite popular among housewives.
1. Soupe a l'oignon
What is the most delicious French food in the world? If seen in terms of quality and nutritional value, it seems that Soupe a l'oignon French onion soup is entitled to this title. This food is made by boiling a thick beef broth sauce mixed with garlic cuts, served with a beef of chicken and grated cheese on top to add flavor.
Despite the fact that it has been established internationally around the 1960s, when a large number of investors decided to build French restaurants in the United States. In a short time, this is managed to become an international favorites menu.